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Bravčové plece na znojemský spôsob, tarhoňa

Bravčové plece na znojemský spôsob, tarhoňa

€8.20

Nostalgia Café & Restaurant · Bratislava · 140/200

  • Cereals containing gluten
  • Eggs

Nutrition

≈ 650 kcalper portion of about 350 g
  • Protein24%
    24%
  • Fat51%
    51%
  • Carbohydrates25%
    25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pork shoulder prepared in the Znojmo style with a characteristic garlic and cucumber sauce, served with tarhoňa pasta.

Cuisine
Czech
Origin
Znojmo, Czech Republic

Typical ingredients

  • pork shoulder
  • garlic
  • cucumber
  • tarhoňa

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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