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Cézar šalát s kuracím mäsom

Cézar šalát s kuracím mäsom

€11.40

Monte Cristo · Bratislava · 300g

Šalát s kuracím mäsom, vajcami, paradajkami, parmezánom, krutónmi a Cézar omáčkou.

  • Cereals containing gluten
  • Eggs
  • Fish
  • Milk

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein23%
    23%
  • Fat60%
    60%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A variation of the Caesar salad featuring shrimp instead of chicken.

Cuisine
American

Typical ingredients

  • shrimp
  • eggs
  • tomatoes
  • olives
  • parmesan
  • croutons
  • caesar sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Hotel Caesars, Mexico · 1924

About the classic Caesar salad. This venue serves its own version.

Caesar salad
© Geoff Peters from Vancouver, BC, Canada · CC BY 2.0 · Wikimedia Commons
Origin
Hotel Caesars, Mexico
Dates from
1924
Named after
Caesar Cardini
Created by
Caesar Cardini
Read more

A Caesar salad (also spelled Cesar, César and Cesare), also known as Caesar's salad, is a green salad of romaine lettuce and croutons commonly dressed with lemon juice (or lime juice), olive oil, eggs, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan and black pepper.

Excerpt from the Wikipedia article “Caesar salad” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Cézar šalát s kuracím mäsom: where else to eat it Back to the menu of Monte Cristo