Nutrition
≈ 150 kcalper portion of about 40 g
- Protein0%
- Fat94%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy condiment or sauce typically used to add heat to salads or appetizers. It is often prepared with chili peppers and oil.
- Cuisine
- Slovak
- Origin
- Slovakia
Typical ingredients
- chili peppers
- oil
- vinegar
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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