Nutrition
≈ 1,150 kcalper portion of about 450 g
- Protein15%
- Fat37%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza featuring regional or rustic ingredients, often including various meats or vegetables. It is baked until golden.
- Cuisine
- Italian
Typical ingredients
- wheat flour
- tomato sauce
- mozzarella
- various meats
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pizza Provinciale: where else to eat it Back to the menu of Mayday Pizza