Margherita
€8.40
LUCA Restaurant · Bratislava · 450g
Pizza s paradajkovým základom, mozzarellou a olivovým olejom.
- Cereals containing gluten
- Milk
Nutrition
≈ 1,080 kcal± 15% · per portion of about 450 g
- Protein40 g
- Fat41 g
- Carbohydrates134 g
- of which saturates
- 18 g
- of which sugars
- 3.5 g
- Fibre
- 11 g
- Salt
- 4.9 g
Vitamins and minerals, % of reference intake
- Calcium 58%
- Vitamin B12 50%
- Zinc 42%
- Vitamin E 37%
- Vitamin A 32%
- Potassium 28%
- Folate 25%
- Vitamin B1 21%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A classic pizza topped with tomato sauce, mozzarella cheese, and olive oil.
- Cuisine
- Italian
- Origin
- Naples
Typical ingredients
- tomato sauce
- mozzarella
- olive oil
- pizza dough
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Margherita: where else to eat it Back to the menu of LUCA Restaurant