Špagety Bolognese s paradajkovou salsou a parmezánom

€8.59

Lanogi Park · Bratislava · 300g

Špagety s paradajkovou salsou a parmezánom.

Cereals containing gluten
Eggs
Milk
Celery

Nutrition

≈ 550 kcalper portion of about 300 g

Protein19%
19%
Fat33%
33%
Carbohydrates48%
48%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic pasta dish featuring long noodles topped with a meat-based tomato sauce and grated cheese.

Cuisine: Italian

Typical ingredients

spaghetti
ground meat
tomato sauce
parmesan cheese
onion

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic spaghetti bolognese. This venue serves its own version.

Bolognese sauce, known in Italian as ragù alla bolognese or ragù bolognese (in Bologna simply ragù; Bolognese dialect: ragó), is the main variety of ragù in Italian cuisine, typical of the city of Bologna.

Excerpt from the Wikipedia article “Bolognese sauce” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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