Pečené bravčové rebierka
€17.90
Kláštorný pivovar · Bratislava · 600 g
Roasted pork ribs served with bread, horseradish, and mustard.
- Cereals containing gluten
- Mustard
Nutrition
≈ 1,400 kcalper portion of about 600 g
- Protein24%
- Fat67%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork ribs seasoned and roasted, typically served with bread and pungent condiments.
- Cuisine
- Slovak
Typical ingredients
- pork ribs
- bread
- horseradish
- mustard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pečené bravčové rebierka: where else to eat it Back to the menu of Kláštorný pivovar