Nutrition
≈ 350 kcalper portion of about 250 g
- Protein17%
- Fat22%
- Carbohydrates61%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sushi roll primarily featuring shrimp, often prepared as tempura or boiled.
- Cuisine
- Japanese
Typical ingredients
- shrimp
- rice
- nori
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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