Nutrition
≈ 400 kcalper portion of about 100 g
- Protein5%
- Fat53%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet breakfast pastry consisting of a croissant spread with butter and fruit jam.
- Cuisine
- French
Typical ingredients
- croissant
- butter
- jam
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Croissant s maslom a džemom / Croissant with butter and jam: where else to eat it Back to the menu of Five Points Bistro