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Batátové hranolky

Batátové hranolky

€3.50

Dilema restaurant · Bratislava · 200 g

Batátové hranolky.

Nutrition

≈ 560 kcal± 25% · per portion of about 200 g
  • Protein4.6 g
    3%
  • Fat23 g
    38%
  • Carbohydrates79 g
    58%
of which saturates
1.5 g
of which sugars
15 g
Fibre
8.9 g
Salt
1.8 g

Vitamins and minerals, % of reference intake

  • Vitamin A 208%
  • Vitamin C 68%
  • Potassium 51%
  • Folate 49%
  • Vitamin E 30%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

Sweet potato strips that are deep-fried or baked until tender and slightly caramelized.

Typical ingredients

  • sweet potato
  • vegetable oil
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Batátové hranolky: where else to eat it Back to the menu of Dilema restaurant