Nutrition
≈ 450 kcalper portion of about 150 g
- Protein25%
- Fat60%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A popular snack consisting of thick slices of edam cheese that are breaded and deep-fried until golden and melted.
- Cuisine
- Slovak
- Origin
- Slovakia
Typical ingredients
- edam cheese
- flour
- egg
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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