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Salada de Atum e Feijão Frade

Salada de Atum e Feijão Frade

€13

Beijaflorlounge · Bratislava

  • Eggs
  • Fish

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein30%
    30%
  • Fat43%
    43%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty salad combining tuna with black-eyed peas, vegetables, and a vinaigrette.

Cuisine
Portuguese
Origin
Portugal

Typical ingredients

  • tuna
  • black-eyed peas
  • onions
  • olive oil
  • vinegar
  • parsley

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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