Nutrition
≈ 550 kcalper portion of about 250 g
- Protein22%
- Fat49%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sandwich consisting of sliced steak served on bread, often with onions or cheese.
- Cuisine
- Bistro
Typical ingredients
- steak
- bread
- onions
- cheese
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Steak Sandwich: where else to eat it Back to the menu of Beijaflorlounge