Krúpová polievka so zemiačkami a šampiňónmi

Be Quick · Bratislava · 0,33 l

Nutrition

220 kcalper portion of about 330 g

Protein6 g
11%
Fat4 g
16%
Carbohydrates40 g
73%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty soup made with pearl barley, potatoes, and sliced mushrooms.

Cuisine: Slovak
Origin: Slovakia

Typical ingredients

barley
potatoes
mushrooms
onions

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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