Nutrition
≈ 700 kcalper portion of about 300 g
- Protein26%
- Fat71%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specialty shashlik, traditionally prepared with layers or specific seasoning styles.
- Cuisine
- Central Asian
Typical ingredients
- meat
- onions
- spices
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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