2. Ervin kimči reďkovka VEGAN🌱
€10
BANCHAN korean bistro 🇰🇷 · Bratislava · 500g
Vegan reďkovkové kimči.
- Crustaceans
Nutrition
≈ 100 kcalper portion of about 500 g
- Protein13%
- Fat0%
- Carbohydrates87%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegan version of traditional kimchi made using radish instead of cabbage. It undergoes a fermentation process with spicy seasonings.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- radish
- chili powder
- garlic
- ginger
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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