Nutrition
≈ 550 kcalper portion of about 400 g
- Protein20%
- Fat34%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Egg noodles that are either stir-fried or deep-fried and served with tender slices of beef.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- egg noodles
- beef
- vegetables
- soy sauce
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Nouilles au Boeuf: where else to eat it Back to the menu of Thanh Binh