Nutrition
≈ 400 kcalper portion of about 350 g
- Protein27%
- Fat21%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A bowl of seasoned rice topped with diced sea bream and assorted fresh toppings.
- Cuisine
- Hawaiian (Japanese-influenced)
- Origin
- Hawaii, USA
Typical ingredients
- sea bream
- vinegared rice
- cucumber
- radish
- seaweed
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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