Nutrition
≈ 250 kcalper portion of about 100 g
- Protein12%
- Fat68%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh spring roll containing salmon and cream cheese.
- Cuisine
- Japanese (Fusion)
- Origin
- null
Typical ingredients
- salmon
- cream cheese
- rice paper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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