Escalope de veau al limon
€23
Pizzeria la mama · Bordeaux
Escalope de veau à l'ail, citron et vin blanc, servie avec des linguine.
- Cereals containing gluten
- Milk
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein22%
- Fat34%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A veal escalope cooked in a bright sauce made of lemon, garlic, and white wine, served with linguine.
- Cuisine
- Italian
Typical ingredients
- veal
- lemon
- garlic
- white wine
- linguine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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