Nutrition
≈ 400 kcalper portion of about 200 g
- Protein6%
- Fat58%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the Italian dessert featuring layers of ladyfingers and mascarpone cream, flavored with red berries.
- Cuisine
- Italian-French fusion
Typical ingredients
- mascarpone
- ladyfingers
- eggs
- sugar
- red berries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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