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BURRATA DI BUFALA - PESTO FIGUES ET NOISETTES TORRÉFIÉES

BURRATA DI BUFALA - PESTO FIGUES ET NOISETTES TORRÉFIÉES

€11

Les Décantés · Bordeaux

Nutrition

≈ 500 kcalper portion of about 200 g
  • Protein11%
    11%
  • Fat70%
    70%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh buffalo milk burrata cheese served with a pesto made from figs and topped with toasted hazelnuts.

Cuisine
Italian

Typical ingredients

  • buffalo burrata
  • figs
  • hazelnuts
  • basil
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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