Nutrition
≈ 400 kcalper portion of about 350 g
- Protein18%
- Fat18%
- Carbohydrates64%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small selection of sushi pieces typically served alongside miso soup and fresh vegetables.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- sushi rice
- raw fish
- miso soup
- vegetables
- nori
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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petit sushi: where else to eat it Back to the menu of Le Samouraï