Nutrition
≈ 650 kcalper portion of about 350 g
- Protein23%
- Fat58%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish inspired by the Campania region, often featuring spicy or robust meat flavors.
- Cuisine
- Italian (Campanian)
Typical ingredients
- meat
- tomato
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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