Nutrition
≈ 200 kcalper portion of about 250 g
- Protein7%
- Fat60%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seasonal salad composed of fresh vegetables available during the summer months.
Typical ingredients
- seasonal vegetables
- greens
- dressing
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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SALADE ESTIVALE (VOIR À LA COMMANDE): where else to eat it Back to the menu of Le Bouillon Saint Pierre Bordeaux