Nutrition
≈ 300 kcalper portion of about 100 g
- Protein12%
- Fat82%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hard-boiled eggs sliced or chopped and mixed with a creamy mayonnaise dressing.
- Cuisine
- French
Typical ingredients
- eggs
- mayonnaise
- mustard
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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ŒUF MAYONNAISE: where else to eat it Back to the menu of Le Bouillon Saint Pierre Bordeaux