Nutrition
≈ 200 kcalper portion of about 150 g
- Protein4%
- Fat82%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional salad or appetizer often featuring finely diced avocado and seasoned with local spices.
- Cuisine
- French Caribbean (Antillean)
- Origin
- French West Indies
Typical ingredients
- avocado
- onions
- lime juice
- chili peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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