Nutrition
≈ 750 kcalper portion of about 250 g
- Protein14%
- Fat81%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole soft cheese, such as Camembert or Saint-Félicien, baked until warm and gooey.
- Cuisine
- French
Typical ingredients
- camembert
- saint-fecilien
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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