Nutrition
≈ 350 kcalper portion of about 250 g
- Protein4%
- Fat45%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert consisting of seasonal fruit topped with a crumbly mixture of flour, sugar, and butter, then baked.
Typical ingredients
- seasonal fruit
- flour
- butter
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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