Nutrition
≈ 300 kcalper portion of about 250 g
- Protein23%
- Fat41%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish typically featuring dumplings or meat prepared in a savory red sauce.
- Cuisine
- Chinese
Typical ingredients
- pork
- soy sauce
- sugar
- vinegar
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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