Nutrition
≈ 400 kcalper portion of about 100 g
- Protein8%
- Fat54%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional pastry filled with a mixture of five different types of nuts.
- Cuisine
- Chinese
Typical ingredients
- flour
- nuts
- sugar
- seeds
General information about this dish, not provided by the venue.
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