Nutrition
≈ 400 kcalper portion of about 150 g
- Protein15%
- Fat28%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Steamed or baked yeast buns filled with savory meat or vegetable ingredients.
- Cuisine
- Chinese
Typical ingredients
- flour
- pork
- beef
- vegetables
General information about this dish, not provided by the venue.
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