Nutrition
≈ 450 kcalper portion of about 350 g
- Protein21%
- Fat52%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A stir-fry dish featuring shrimp tossed with crunchy cashew nuts and a variety of seasonal vegetables.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- shrimp
- cashew nuts
- vegetables
- garlic
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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