Pomme rôtie au caramel, mousse de lait, biscuit au maïs
€9
Au Family · Bordeaux
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein5%
- Fat39%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert composed of roasted apples coated in caramel, paired with a light milk-based mousse and a corn-flavored biscuit.
- Cuisine
- French
Typical ingredients
- apple
- caramel
- milk
- corn
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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