Nutrition
320 kcalper portion of about 150 g
- Protein8 g
- Fat22 g
- Carbohydrates24 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin, crispy pastry base topped with various mushrooms and flavored with fermented black garlic.
- Cuisine
- French
Typical ingredients
- mushroom
- black garlic
- pastry
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.