Fromages de Chèvre et brebis frais et affinés
€9
A Cantina Bordeaux · Bordeaux
Fresh and aged goat and sheep cheeses served with fig jam.
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein17%
- Fat66%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of goat and sheep milk cheeses, including both fresh and aged varieties, served with sweet fig jam.
- Cuisine
- French
Typical ingredients
- goat cheese
- sheep cheese
- fig jam
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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