
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein6%
- Fat62%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the classic Italian dessert using ladyfingers or local canistrelli biscuits, layered with mascarpone cream and flavored with hazelnuts.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- mascarpone
- ladyfingers
- canistrelli
- hazelnuts
- coffee
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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