Nutrition
≈ 500 kcalper portion of about 350 g
- Protein23%
- Fat55%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded or battered chicken fillet served in a creamy, spiced curry sauce.
- Cuisine
- Chinese
Typical ingredients
- chicken
- curry powder
- coconut milk
- onions
- bell peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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