Nutrition
≈ 300 kcalper portion of about 200 g
- Protein23%
- Fat70%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic Spanish scramble made with sautéed mushrooms and eggs.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- mushrooms
- eggs
- iberian ham
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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REVUELTO DE SETAS: where else to eat it Back to the menu of Zurekin