Nutrition
≈ 400 kcalper portion of about 150 g
- Protein20%
- Fat44%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sushi-style roll featuring steak as the main ingredient.
- Cuisine
- Japanese Fusion
Typical ingredients
- steak
- rice
- nori
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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