Nutrition
≈ 500 kcalper portion of about 150 g
- Protein9%
- Fat66%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich, baked dessert made with sheep's milk cheese, typically resulting in a creamy texture and slightly tangy flavor.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- sheep cheese
- eggs
- sugar
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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