Nutrition
≈ 500 kcalper portion of about 150 g
- Protein16%
- Fat62%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Miniature rolls filled with a combination of slow-cooked pulled meat and rich foie gras.
- Cuisine
- Fusion
Typical ingredients
- pulled meat
- foie gras
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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