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Falda de ternera a la parrilla con patatas fritas

Falda de ternera a la parrilla con patatas fritas

€18

Zaka · Bilbao

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein21%
    21%
  • Fat53%
    53%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A cut of beef grilled over high heat and served with crispy deep-fried potato strips.

Cuisine
International

Typical ingredients

  • beef flank
  • potatoes
  • oil
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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