Nutrition
≈ 200 kcalper portion of about 200 g
- Protein47%
- Fat53%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh prawns from Huelva quickly seared on a hot griddle to maintain their texture.
- Cuisine
- Spanish
Typical ingredients
- prawns
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Gambas de Huelva a la plancha.: where else to eat it Back to the menu of Víctor Montes