Nutrition
≈ 500 kcalper portion of about 300 g
- Protein27%
- Fat53%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salted cod that has been rehydrated and is usually prepared in various ways such as with potatoes or in a sauce.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- cod
- olive oil
- potatoes
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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BAKALAO: where else to eat it Back to the menu of Txakoli Berriz