Nutrition
≈ 550 kcalper portion of about 250 g
- Protein16%
- Fat56%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breakfast toast typically prepared with savory toppings such as eggs, bacon, or cheese.
- Cuisine
- American
- Origin
- USA
Typical ingredients
- bread
- egg
- bacon
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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