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Hojaldre de crema

Hojaldre de crema

€8

Taberna Entremuseos · Bilbao

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein6%
    6%
  • Fat49%
    49%
  • Carbohydrates45%
    45%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A sweet pastry made of flaky puff pastry layers filled with a smooth custard or pastry cream.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • puff pastry
  • milk
  • eggs
  • sugar
  • vanilla

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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