Nutrition
≈ 100 kcalper portion of about 200 g
- Protein4%
- Fat64%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, delicate, and thin-skinned peppers known for their crisp texture and mild sweetness.
- Cuisine
- Spanish
Typical ingredients
- crystal peppers
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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