Nutrition
≈ 600 kcalper portion of about 450 g
- Protein17%
- Fat34%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Stir-fried noodles or pasta tossed with meat, vegetables, and soy sauce in a wok.
- Cuisine
- Peruvian (Chifa)
- Origin
- Peru
Typical ingredients
- noodles
- beef or chicken
- soy sauce
- onion
- tomato
- scallions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tallarín Saltado: where else to eat it Back to the menu of Restaurante Pituko