Nutrition
≈ 550 kcalper portion of about 250 g
- Protein6%
- Fat43%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Spanish dessert consisting of thick slices of bread soaked in milk and cinnamon, caramelized and served with vanilla ice cream.
- Cuisine
- Spanish
Typical ingredients
- bread
- milk
- cinnamon
- sugar
- vanilla ice cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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